Appetizers
| House
Aged Beef
| Steak and Seafood
Combinations
| House Favorites
| Seafood and Fresh Water Fish
| Poultry
|
Vegetarian
| Salads
|
Senior Citizen Menu
|
Ashley's Menu (For kids 10 and under)
|
Homemade Desserts
Top
Appetizers
|
Price
|
|
|
Famous Hot Wings (with ranch or bleu
cheese dressing)
|
$
5.95
|
|
Homemade Onion Rings
|
$
5.95
|
|
Combination Plate (onion rings, cauliflower,
mushrooms)
|
$
7.95
|
|
Stuffed Mushroom Caps (filed w/mock
crabmeat - topped w/white wine sauce)
|
$
6.95
|
|
Taylor's Own Fried or Sauteed Mushrooms
|
$
4.95
|
|
Taylor's Own Breaded Cauliflower
|
$
5.95
|
|
Jalapeno Kickers (filled w/ cream cheese
- served w/ salsa)
|
$
5.95
|
|
Mozzarella Cheese Sticks
|
$
5.95
|
|
Shrimp Cocktail
|
$
7.95
|
|
Side of Livers or Gizzards
|
$
5.95
|
|
Side of Spaghetti with Homemade Meat
Sauce
|
$
3.95
|
|
Side of Garlic Bread
|
$
1.50
|
Top
House Aged Beef
Taylor's uses only USDA choice, cornfed beef, dry-aged 21 days
to ensure tenderness. We take pride in our Broiled Steaks and slow-cooked
Prime Rib.
|
Roast
Prime Rib of Beef au jus
|
Price
|
|
|
Slow-cooked and prepared
fresh daily. Served WHILE IT LASTS.
|
||
|
|
|
|
|
Rib
Eye
|
Price
|
|
|
Medium Cut
Large Cut |
$
18.95
$ 21.95 |
|
The New York Cut (15 oz.)
 |
$
21.95
|
|
Top
Sirloin
|
Price
|
| Small |
$
10.95
|
| Medium |
$
12.95
|
| Large |
$
15.95
|
|
|
|
Item
|
Price
|
| Petite Filet |
$
15.95
|
| Filet Mignon |
$
20.95
|
| ** Add Sauteed Mushrooms or Onion to Prime Rib or any Steak |
$
2.95
|
| ** Add Garlic Butter to Prime Rib or any Steak |
$
1.00
|
Top
Steak and Seafood Combination
| Steak and Lobster |
$
32.95
|
| Steak and Scallops |
$
21.95
|
| Steak and Shrimp |
$
21.95
|
|
** Your choice of: Small Top Sirloin
or Small Cut Prime Rib
|
|
Entrees served with a choice of Garden
Salad, House Caesar Salad, or Soup.
|
|
Tossed Salads Ranch, Bleu Cheese,
Thousand Island, French, Honey Mustard, and Balsamic Vinaigrette.
|
|
Choice of Baked Potato, Mashed Potatoes,
French Fries, Rice Pilaf, Cottage Cheese, or Steamed
Vegetables, and freshly baked Rolls. |
|
Hashbrowns are $ 1.25 extra - Hashbrowns
with Cheese are $ 2.00 extra
|
|
Price
|
|
| Barbecued Pork Ribs (served w. Taylor's homemade BBQ Sauce) |
$
10.95
|
| The Hayden Chop (smoked Chop, 5cut over one inch thick) |
$
11.95
|
| The Owen Chop (boneless center cut, over one inch thick) |
$
11.95
|
| The Dave Chop (boneless center cut, blackened) |
$
14.95
|
| Chicken and Ribs |
$
10.95
|
| Chicken Fried Steak |
$
9.95
|
| � Order of Chicken Fried Steak |
$
7.95
|
| Ground Beef Steak (made from Steak Trimmings) |
$
8.95
|
| � Order of Ground Beef Steak |
$
7.95
|
| Spaghetti with Homemade Meat Sauce (served w/ garlic bread) |
$
8.95
|
Top
Seafood and Fresh Water Fish
|
Price
|
|
Fried Shrimp Dinner (5 pieces)
|
$
11.95
|
| Pecan Coconut Shrimp (A Taylor's Original) |
$
14.95
|
|
Halibut |
$
11.95
|
| Broiled Salmon (blackened - $ 3.00 extra) |
$
10.95
|
| Norwegian Salmon (when available) |
$
14.95
|
| Walleye Pike (breaded and fried) |
$
13.95
|
| Rainbow Trout (served broiled or fried) |
$
10.95
|
|
* toasted almonds are
$ 2.00 extra
|
|
| Broiled Scallops |
$
15.95
|
| Lobster Tail(s) (one or two 8 oz Tails) |
Market
Price
|
|
Price
|
|
| 2 Pieces of Fried Chicken |
$
6.95
|
| 3 Pieces |
$
8.50
|
| 2 Fried Chicken Breasts |
$
9.50
|
| Broiled Lemon Pepper Chicken Breast (served over rice pilaf) |
$
7.95
|
| Chicken Caesar Mozzarella (marinated in Caesar dressing and broiled) |
$
9.95
|
| Caribbean Chicken Breast |
$
8.95
|
|
* Marinated in a sweet
and spicy sauce, broiled, served over rice pilaf
|
|
| Mozzarella Chicken Breast |
$10.95
|
|
* Smothered with our Red
Meat Sauce & melted cheeses. Served over spaghetti
|
|
|
Item
|
Price
|
|
Loaded Baked Potato * Baked potato with broccoli, sauteed mushrooms, onions, and cheese |
$
4.95
|
| Vegetable Stir-Fry |
$
8.95
|
| Spaghetti with Marinara Sauce |
$
7.95
|
|
Item
|
Price
|
| Broiled Chicken Breast Salad |
$
6.95
|
|
* Served with choice of
dressing
|
|
| Chicken Caesar Salad Parmesan |
$
7.95
|
|
* Romaine tossed with
House Caesar dressing, black olives, red onion, and tomato
|
|
| Shrimp Caesar Salad Pamesan |
$ 9.95
|
| Broiled Salmon Salad |
$
9.95
|
|
* Served with Balsamic
Vinaigrette dressing
|
|
|
Item
|
Price
|
| Chicken Fried Steak |
$
6.95
|
| Roast Beef |
$
6.95
|
| Sirloin Steak (5 oz) |
$
7.95
|
| Spaghetti (served with Salad and Garlic Bread) |
$
6.95
|
| Fried Chicken |
$
6.95
|
| Halibut (broiled or fried) |
$
8.50
|
| Ground Beef |
$
6.95
|
Top
Ashley's Menu (for kids 10 and under)
|
Items
|
Price
|
| Sirloin Steak (5 oz) |
$
7.95
|
| 2 Fried Chicken Legs |
$
3.95
|
| Spaghetti and Sauce |
$
3.95
|
| The Ashley Burger |
$
2.95
|
| The Ashley Burger with Cheese |
$
3.50
|
| Mikal's Favorite Chicken Strips |
$
4.95
|
|
* Entrees
served with French Fries or mashed potatoes
|
|
|
Item
|
Price
|
| Cheesecake with Cherry, Raspberry, or Strawberry Topping |
$
2.95
|
| Grandma Taylor's Carrot Cake |
$
3.50
|
| Chocolate Lovers' Brownie Sundae |
$
3.50
|
A 15% gratuity will be added to reserved parties.
We appreciate you not smoking cigars or pipes in the dining room. Tom, Pam,
and the Staff at Taylor's have dedicated themselves to quality food and professional
service. Please advise your server of special diet restrictions. Your comments
are welcomed.
We appreciate your business!
Webpage created by Roger Paczkowski 2003